Saturday, July 28, 2018

Imperial IIPA at 4 Pines Brookvale

There's a lot to be said for kindly taking one's son to gym on a Saturday. Normally, Brookvale is not the friendliest of places to drive through.  Saturdays seem  more busy than weekdays, and combined with a home game to the Sea Eagles, there wasn't much room to move.

Oh well, do what I have to do. Drop Jacob and his mate off and think of a way to kill an hour. It's a good thing that Brookvale is now home to three breweries and a distillery (see my other blog for some thoughts about Manly Spirits). Otherwise I'd be lost.....

Quick stroll to the Winbourne Rd industrial estate, and I have the choice of two. Having only recently been to the distillery, I think a quick look into 4 Pines would be worthwhile. Normally is.....

The "Truck Bar" has an industrial Rust Belt feel about it, with probably my favourite device in any beer hall or brewery... a blackboard.
There are a dozen or so offerings at any one time, and 4 Pines are particularly fond of fresh hops, so variations on XPAs and IPAs are the norm. Today I was torn between a Double IPA, and an Imperial Double.  The guys were unanimous in their advice:  go the Impy.

Now, clocking in at 9%, and having to drive the boys home in 45 minutes, discretion ruled, and I ordered a half, for $8.

Looks fairly innocuous, with a mid golden hue, and tightly packed head. But this is a well-built ale. Citrus, pine and musk candy notes, combining to remind one of the old Sherbie lollies. I love Sherbies….

Full bodied and silky. Rich on the palate, and long in the finish. Nice little ethanol warmth to polish it off.

Came with a not-unwelcome flashback to one of Murray's old ales, reviewed a good 7 years ago...Spartacus, which was probably the first Australian Imperial IPA I had tasted.  This style is most certainly driven by the bigger-is-better ethos from our friends across the Pacific, but I think when done with balance and freshness in mind, it can be brilliant without being obnoxious. And fresh is the word, particularly on tap in the brewery.

Don't know what the future holds for 4 Pines, being recently consumed by the mega giant AB InBev (see https://craftypint.com/news/1632/ab-inbev-buys-4-pines), although on the face of it there seems to be little appetite for change.  Let's hope the corporate accountants don't start influencing the joint, as these grain and hop bills, while not cheap, are vital to the character of these beers.

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